Lifestyle

Elevating the usual lunch and dinner menu

Aloo sabzi is an all-time favourite. It is a simple recipe made with basic ingredients available at home. This potato recipe goes well mainly rooti, paratha or rice.

Why must desserts be last?

We serve dessert in small amounts at the end of any meal. Eating dessert last gives the body time to digest the more nutritional components of the meal and slows down any sudden changes of blood...

The perfect formula for those perfect dinners

CHICKEN BREASTS WITH BABY VEGETABLES Ingredients

Dinner ideas for winter nights

Put cold meat in a frying pan over a medium-high heat and cook until crisp. Drain on kitchen paper.

The warm embrace of soul food

Bite into these easy, scrumptious dishes that are so heart-warming that you will wish to never leave this cheesy heaven. So be sure to try out these finger-licking-good recipes for both adults and...

Scrumptious chicken

In a mixing bowl, add the coriander, paprika, cayenne, onion, garlic powder, white pepper, 2 tsp of salt, and brown sugar. Mix well.

March 13, 2018
March 13, 2018

Meals of memory

Ingredients 3 cups basmati rice, cooked 200gm vermicelli

February 6, 2018
February 6, 2018

Slurpy soups

Melt the butter in a large saucepan over medium heat. Add the onion cook, stirring for 3 minutes, until slightly softened. Add green

January 23, 2018
January 23, 2018

Dinner ideas for winter nights

Put cold meat in a frying pan over a medium-high heat and cook until crisp. Drain on kitchen paper.

November 7, 2017
November 7, 2017

The warm embrace of soul food

Bite into these easy, scrumptious dishes that are so heart-warming that you will wish to never leave this cheesy heaven. So be sure to try out these finger-licking-good recipes for both adults and...

October 24, 2017
October 24, 2017

Scrumptious chicken

In a mixing bowl, add the coriander, paprika, cayenne, onion, garlic powder, white pepper, 2 tsp of salt, and brown sugar. Mix well.

October 10, 2017
October 10, 2017

We love our veggies

Steam Colocasia (kochu)

August 8, 2017
August 8, 2017

A delectable mix

Cut small pieces of the bread and fry them in ghee. Boil tomato slices in chicken stock and 2 cups of water.

July 25, 2017
July 25, 2017

Veggie delights

Are you getting bored with your vegetable dishes? If you are, maybe it's because you are cooking the same vegetables the same way every time.

July 4, 2017
July 4, 2017

Hooked!

Wash and drain rice. Keep aside. Heat ghee in a wok, add chopped onion and stir till it turns golden in colour. Add rice and ginger garlic paste, stirring continuously. When the rice is adequately...

May 9, 2017
May 9, 2017

Shab-e-barat special

Finely grind cardamom and sugar. Add milk to it and cook the mixture on a low flame until it thickens.