Cooking is an art not difficult to master, only if you know how. The three recipes below, are easy to follow and the result is guaranteed to tantalise your taste buds. From vegetable jalfrezi served with fluffy rice, to the fusion dessert, gulab jamun cheesecake, and finally, the indulgent malai puri, we have something for everyone. On this Diwali — the festival of lights — try the following recipes. They will not disappoint!
Hariyali Kebab and Nababi Biriyani offer a fusion of Punjabi and Mughlai culinary influences. These recipes are not just about cooking; they are about crafting an exceptional weekend dining experience.
Elevate your Halloween celebration with a bewitching array of hauntingly delightful desserts. Let's embark on a culinary adventure into the world of ghoulish gourmet!
Who does not like a quick snack, especially one that can be made in just 20 minutes? These delicious snacks follow quick and easy recipes with no-fuss cooking and should be ready to serve in only 20 minutes from start to finish.
Durga Puja is an elaborate affair, especially in Bangladesh and West Bengal. Spread across the days of the festivities, food remains an integral part of the celebrations. The following are some of the traditional, time-tested recipes associated with Durga Puja.
The following three recipes all use cheat codes in their execution without taking away the authentic flavour of the original dishes. Try them for your puja luncheon or on any other occasion.
This Durga Puja, I collaborated with Joyadrita Ragavendran Chatterjee from across the border to share some of her family favourites. Joyadrita grew up enjoying the culture of both East Bengal and West Bengal as her maternal side is from Bangladesh and her paternal side is from India.
Vegetables are immensely nutritious and should be kept in our regular meal plan. The following tasty and innovative recipes will satiate your desire for variety in your meal plan.
Red velvet has to be one of the best inventions in the culinary landscape! The combination of sweet and tart, with its crumbly texture and melt-in-your-mouth sensation, creates the perfect marriage with your tastebuds. Here are a few red velvet recipes beyond our very well-known traditional cakes.