Lifestyle

Fusion Terminal – Bottling our local heritage

Bilimbi is a fruit unknown to many Bangladeshis; the same goes for jara lebu — a Sylheti citrus. Both these find a new avatar, along with local tomatoes, being transformed into sundried ones,...

Work from home bowls

Fried potatoes don’t always have to mean chips, but this bowl brings in cheese and chips in a new combo avatar.

Post-Eid table spread

Eid maybe over, but the mood for festivities certainly isn’t.

Tweaking tradition

Durga Puja has been for centuries an occasion to rejoice, a festival celebrated by the masses irrespective of religious beliefs. With everyone preparing the most traditional platters throughout the...

Vegetarian restaurants: a Holy Grail

The Dhakaite's palate was further polished with the advent of the café culture and now, people either crave for a black, sugar-free coffee, or the multitude of flavoured ones, as opposed to...

A different touch

A time for sacrifice but more importantly, a time for sharing, arrives once again for us as we celebrate Eid-ul-Azha. While we run

February 23, 2021
February 23, 2021

Fusion Terminal – Bottling our local heritage

Bilimbi is a fruit unknown to many Bangladeshis; the same goes for jara lebu — a Sylheti citrus. Both these find a new avatar, along with local tomatoes, being transformed into sundried ones,...

November 3, 2020
November 3, 2020

Work from home bowls

Fried potatoes don’t always have to mean chips, but this bowl brings in cheese and chips in a new combo avatar.

August 11, 2020
August 11, 2020

Post-Eid table spread

Eid maybe over, but the mood for festivities certainly isn’t.

June 16, 2020
June 16, 2020

Father’s Day favourites

We call out to all those dads contributing towards looking after their families during these stressful times. Thank you for not just being there for your families but for also reminding us about...

March 10, 2020
March 10, 2020

Office lunches from around the world

I rallied around with friends spread across the globe and requested (read pleaded/hounded) them to send me images of the food they ate at lunch in office, offering a unique glimpse into their food...

February 11, 2020
February 11, 2020

Fabulous February

As we approach spring, while still enjoying the pleasant weather, here are some recipes to give you a diverse mix of foods that celebrate the changing seasons. From the Philippines and Greece to...

December 17, 2019
December 17, 2019

Cleansing Diet

The season has hit us in all its vibrant glory, and as we wedding hop our way around the city, navigating through the snaking traffic lines and hoping the venue will not be too cold and chill us to...

December 3, 2019
December 3, 2019

Sri Lanka — Ayobowan (welcome)

A teardrop in the ocean, Sri Lanka is known for many things, like its tea, and for us South East Asians, its cricket. However, one of the last things to be expected is the amazing diversity of its...

October 29, 2019
October 29, 2019

Seasoning Halloween

Come October and our senses start to focus on the last day when we can watch the best horror movies on repeat as we try to spook ourselves with a variety of scares. October also heralds cooler days...

October 22, 2019
October 22, 2019

Treasured desserts

October is here, and we can finally enjoy the slightly cooler weather, which will hopefully roll into a winter that lets us all enjoy our hot soups and steaming mugs of tea. With that in mind, here...