City in Frame | The Daily Star
  • Festival For Consumers

    People look forward to two fairs at the beginning of the year – the first being the Dhaka International Trade Fair and the second Amar Ekushey Boi Mela. While readers are attracted to the book fair, consumers from all walks of life are drawn to the DITF at Sher-e-Bangla Nagar. From cinnamon to cars, and from mobile phones to mustard oil, everything is available and for reasonable prices too. Big brands, national and international, bring in their best to woo consumers. People in their thousands visit the fair every day and the crowd in the weekends are almost unmanageable. They queue up at the gates and leaves with shopping bags full of things designed to make their lives easier. Like previous years, the DITF would be open for the entire month of January.

  • A Decade of Inclusivity

    Sporsho Braille Prokashona celebrated the completion of its decade-long journey through a day-long festival at Bangla Academy on

  • Celebrating The Life Of A Great Teacher

    The three-day long “Zainul Utsab and Zainul Mela”, held at Charukola (Faculty of Fine Arts, Dhaka University), drew admirers from all walks of life. It was a testament to the artist's enduring legacy and timeless relevance. The festivities commemorated the Shilpacharya's 103rd birth anniversary. Paintings, sculptures, busts, ceramic statuettes, entire installments and photographs were all on display, available for perusal and purchase. The celebration put together quite a display, showing the prowess of Bangladesh's art body. Many of the selected motifs incorporated and honoured Bangladesh's culture, traditions and beliefs. Charukola organised the event at the Bokultola part of the institute. The festival also featured a photography exhibition, poter gaan, a screening of Manpura-70 and many other attractions. Zainul Abedin is considered “The Great Teacher of Arts” and the “founding father of Bangladeshi art”. His Famine series paintings of 1943 thrust him towards the spotlight and sealed his legacy.

  • Parked On Pavements

    The footpaths of Dhaka often have a lot fewer feet on them. Pavements across the city are turned into makeshift shops, parking spots and even car repair shops. In a city already choked by lack of space, whatever little room remains for pedestrians is encroached upon. Cars and bikes are seen parking on the footpaths, even if there is a sign explicitly warning against such actions. Shops are set up forcing pedestrians on the road and right in front of traffic. The culture of impunity and a sense of perverse entitlement exacerbate the situation. While there are laws, no one is around to enforce them. The lack of parking space is another issue. Commercial buildings rise towards the sky with the fanciest of shops and offices generally forgoing the need for providing designated parking. Some rent out whatever space they have. Cars parked haphazardly narrow even the most important of thoroughfares and all this goes on right under the noses of law enforcers. The law enforcers slap fines and tow vehicles but it is business as usual moments later. Pictures were taken from Bijoynagar, Gulistan, near FDC, Tejgaon, Karwan Bazar, Kazi Nazrul Islam Avenue, Malibagh, Rajarbagh and Mohakhali. The Daily Star and other media outlets have been running reports on illegal parking and occupation of footpaths for years, yet the situation does not change. Measures to stop illegal parking have been scanty. Hardly any multistoried car parks have been built and only a handful of basements of commercial buildings have been cleared for parking cars.

  • Warming up in Winter With Pithas

    The descending fog never fails to merge with the delicious steam wafting from plates of pithas, a winter favourite in Bangladesh. Come the chill, street corners transform into tiny food courts, offering the best of pithas, a type of rice cake. Traditional favourites such as chitoi pitha, dudh puli, tel er pitha, bhapa, patishapta and many others are sold for affordable prices. Where once, homemakers began toiling over creating the delicacies, nowadays city dwellers can go absolutely anywhere for their fill of this tasty treat. Streets in Shahbagh, Mirpur, Mohammadpur, Farmgate and in front of Bashundhara City all offer pithas. Available in both sweet and sour flavours, with helpings of milk, coconut, jaggery, shutki and a lot of other ingredients, it's hard not to have a favourite when it comes to pithas. Winter and pitha are synonymous in Bangladesh.

  • Magic of The Mountains

    The five-day Mountain Fair held at Shilpakala Academy in Dhaka came to an end this week. The fair attracted people from all walks of life, offering them a chance to celebrate the diversity of cultures present in the mountains of Bangladesh. The event was organised to mark International Mountain Day 2017. Over the five days, visitors were dazzled by numerous cultural performances by indigenous groups. There were also stalls showcasing various handicrafts and food of the highlanders. The grounds of Shilpakala were also designed to recreate the highlands, providing a peek into the day to day life of the indigenous community. The theme for this year's festival was "Mountains under Pressure: climate, hunger, migration". The fair consisted of 55 stalls offering food, clothing, books, souvenirs and a lot more. The huge number of visitors added a further shine to the event and stall-owners expressed happiness at the amazing response.

  • Wild Flavours From Wild Fish

    As canals, ponds, and rivers dry up around the country, it proves to be fortuitous for fishermen. With fish farms facing a lull, wild fish have begun flooding the market. These fish are highly favoured by fish lovers given their taste and natural freshness. Koi, katal, pangash and chitol are among some of the wild fish found in the markets of Karwan Bazar, Shantinagar and Jhigatola. The prices of the wild fish are a bit higher. Where a rui or rohu from a farm will set one back around Tk 300, a wild rui will cost between Tk 350-400. Wild fish are considered to be more nutritious and come winter, they arrive as another treasured bounty of the season. Apart from canals and ponds, the rivers Padma, Meghna, Jamuna and Halda are other water bodies from where these fish are caught.

  • Winter Means Vegetables

    Come winter, as we prolong our slumber, the earth seems to wake up with a vigour. Under blankets of mist, far from the sun's glare, the ground comes alive, sprouting the tastiest vegetables of the year. The trees too refuse to miss out, dangling delights that satiate even the most critical of palates. Areas of Munshiganj, Savar and Keraniganj become busy harvesting the fruits of their labours come winter. Delicacies such as lal shakh (red amaranth), pumpkin, bottle gourd, cabbage and others are all grown around the city, meeting its dwellers' growing demand. However, farmers say the cost of both purchasing and growing the vegetables have increased over the years meaning a rise in prices is inevitable. But a growing supply aims to keep costs within the reach of the common people.

  • Making Them Smile

    On a wintry morning in the northern district of Rajshahi, about 100 people joined a queue in front of the Janata Bank's Halidagachhi

  • The Flight of Rainbows

    Have you ever seen a rainbow fly? There is a place in the port city for one to witness just that. Here, the slightest disturbance will awaken

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