No matter how old your child is, they look forward to coming home after a long day at school and eating their favourite snack before starting homework or going for tuition. The following are 7 easy to make recipes for snacks that your children will simply love. Adding these simple homemade snacks into their weekly routine can be a healthy choice.
The mango season has arrived and with it comes the opportunity to try some delightful recipes. Here are a few cool and refreshing recipes by Sharmila Basu Thakur from Food Farishta, the YouTube channel.
With summer comes heat and humidity. One of the best ways to cool down in this hot weather is with a refreshing, delicious summer drink. Here, are some easy and delicious recipes that are perfect for staying hydrated and beating the heat.
Traditionally, seafood was not part of our regular meal plan. Times, however, are changing and we have embraced seafood wholeheartedly. The following are recipes to make simple dishes using crab and squid that are simply delicious.
An Eid spread is incomplete without delectable desserts and shemai is sure to be on the table. It is one of the indispensable things that contribute to the gaiety of Eid. In the festive spirit of Eid, here are two traditional recipes made with lachha shemai for you to feast on with friends and family during the joyful occasion.
After a heavy dose of rich food during the Eid holidays, the body craves something simpler. Here are some recipes that you could try after the holiday season.
As much fun as Eid dinner parties are, preparing different meals to serve at the party can become quite hectic. Appetisers, mains, desserts, there are so many different variations to prepare for your loved ones. However, there are quite a few delicious dishes that won’t take up your entire day to prepare. Here are 5 easy recipes that you can try this Eid.
Allow me to navigate you through some of the most popular dishes eaten around the world to celebrate Eid-ul-Fitr. From Anatolia to the Levant, we will rummage around our kitchen to look for ingredients that are readily available, to make something that offers your loved ones a different experience. Let the biriyanis and the shemai take a back seat for a change and dig into a large dish of rice and meat or get an overdose of Eid cookies. Above all, share your meals with loved ones and have a lovely Eid.
'Boi-Sa-Bi' is a combination of the Bengali acronyms for various indigenous festivals like Boisu of the Tripura, Sangrai of the Marma, and Bizu of the Chakma communities. It is a three-day long festival, celebrated between 12 and 14 April. Here are a few flavourful recipes of traditional and non-traditional dishes that every host can try on the occasion of Boisabi.
No matter how old your child is, they look forward to coming home after a long day at school and eating their favourite snack before starting homework or going for tuition. The following are 7 easy to make recipes for snacks that your children will simply love. Adding these simple homemade snacks into their weekly routine can be a healthy choice.
The mango season has arrived and with it comes the opportunity to try some delightful recipes. Here are a few cool and refreshing recipes by Sharmila Basu Thakur from Food Farishta, the YouTube channel.
With summer comes heat and humidity. One of the best ways to cool down in this hot weather is with a refreshing, delicious summer drink. Here, are some easy and delicious recipes that are perfect for staying hydrated and beating the heat.
Traditionally, seafood was not part of our regular meal plan. Times, however, are changing and we have embraced seafood wholeheartedly. The following are recipes to make simple dishes using crab and squid that are simply delicious.
An Eid spread is incomplete without delectable desserts and shemai is sure to be on the table. It is one of the indispensable things that contribute to the gaiety of Eid. In the festive spirit of Eid, here are two traditional recipes made with lachha shemai for you to feast on with friends and family during the joyful occasion.
After a heavy dose of rich food during the Eid holidays, the body craves something simpler. Here are some recipes that you could try after the holiday season.
As much fun as Eid dinner parties are, preparing different meals to serve at the party can become quite hectic. Appetisers, mains, desserts, there are so many different variations to prepare for your loved ones. However, there are quite a few delicious dishes that won’t take up your entire day to prepare. Here are 5 easy recipes that you can try this Eid.
Allow me to navigate you through some of the most popular dishes eaten around the world to celebrate Eid-ul-Fitr. From Anatolia to the Levant, we will rummage around our kitchen to look for ingredients that are readily available, to make something that offers your loved ones a different experience. Let the biriyanis and the shemai take a back seat for a change and dig into a large dish of rice and meat or get an overdose of Eid cookies. Above all, share your meals with loved ones and have a lovely Eid.
'Boi-Sa-Bi' is a combination of the Bengali acronyms for various indigenous festivals like Boisu of the Tripura, Sangrai of the Marma, and Bizu of the Chakma communities. It is a three-day long festival, celebrated between 12 and 14 April. Here are a few flavourful recipes of traditional and non-traditional dishes that every host can try on the occasion of Boisabi.
Deciding on an iftar menu is quite the task and the options drop drastically when we are looking for something easy on the tummy as well as our time. What we do not know however, is that the humble chickpea in our kitchen can be quite versatile when it comes to iftar.