Tangy, tasty kimchi!

This Korean delicacy is indeed a mouth-watering delight. Often served as a complimentary side-dish in Korean restaurants, the fermented food has many beneficial mirco-organisms. Kimchi is made with a large number of vegetables and other goodies: cabbages, garlic, ginger, red pepper, etc. Therefore, a serving of kimchi is a packet of items that boost your health in multiple ways. It's tasty and it's healthy - a favourite! Try it out today in your favourite Korean restaurant in Dhaka!