Ever since the start of its journey, Peyala Cafe has been enchanting our taste buds with a range of mouth-watering sweet and savoury items. The café recently introduced some new flavours to its wraps and salads menu, including the tandoori chicken, beef rendang and palak paneer. 

The chunks of hot and smoky tandoori chicken and the blend of spinach with paneer and the delicious beef work perfectly with both wraps and the salad. The palak paneer is a very good option for those who want to avoid meat items and want something vegetarian. The aroma of the tandoori chicken will instantly take people on a tour back to the Mughal era and the juicy meaty flavours of beef rendang to the scenic Indonesia!

To satisfy those sweet-tooth cravings, Peyala introduced an array of new desserts. Customers can try out the delicious and chocolaty Boston Brownie at only Tk 120. The Mocha Crème Caramel is also available, promising that classic taste with a twist; and there is also the new and incredible, Brownie-o-trifle which consists of multiple layers of brownie, chocolate pudding, whipped cream and Oreos!