Food producers or killers?
This is no longer a new issue that most of the foods we purchase from the markets are made in an unhygienic and frowzy condition. Beyond doubt, most of the restaurant and hotel owners do not ensure cleanliness as their kitchens are found sordid and dirty.
We have become so accustomed to it that we do not feel like doing anything. On 24 September a photograph was published in The Daily Star which was exhibiting a mind-boggling image of a vermicelli producing factory.
How unscrupulous people can be is proved by this picture!!
In this picture workers were kneading the flour with their feet when they did not even wear any sort of socks. They were frequently kneading flour with their bare feet and smoking and perspiring all the way.
Therefore vermicelli was being made with cigarette ash as well as sweats.
Actually the government's intermittent supervision is not enough to make unscrupulous owners ensure cleanliness.
The government made an effort to set things right but it has already fizzled out. Hence, the government should launch a fresh drive against such unscrupulous people.
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