1w ago| Food & Recipes

Fabulous fish recipes for your table

Fish recipes are key to getting fresh, delicious meals on the table quickly and easily. There are many ways to cook fish — grilled, baked, fried or stewed. This list of fish recipes is simple and easy to make with full of global flavours will delight fish lovers and definitely improve the dinner table game.

2w ago| Food & Recipes

5 sandwiches to relish in hot weather

Between two slices of bread, a great number of ingredients can be mixed and matched to create a class favourite, a food that we know by the name sandwich. Sandwiches are insanely easy to prepare and delicious sandwiches can be prepared from simple and readily available ingredients. If you are a fan of sandwich like me, you can put together different kinds of sandwiches throughout the year to treat yourself, and your friends and family. The days right now are hot and humid, so here are 5 simple but scrumptious sandwich recipes that you can use when you are looking to eat something fresh and light. These sandwiches are also quick, healthy, and budget-friendly.

2w ago| Food & Recipes

The Fourth Dimension

Tucked in a quiet corner behind the busy chatter of urban Dhaka, she is truly a hidden gem that speaks elegance and gastronomy in the same breath. It’s like finding a cute little European family home that beckons the oft-finicky gourmet to a few tricks up her sleeve. You can easily mistake her for someone’s house in Dhaka, and drive right past it.

Must-try monsoon mango recipes

Mangoes are simply irresistible. Some can devour five of them in the time it takes you to count to four. And they are just as irresistible once you involve them in recipes, some of which has become iconic enough to be considered a staple monsoon dish. Here are just some ways you can take advantage of this delicious fruit in some recipes for this monsoon.

Keeping mangoes for after summer — Aamshotto

This is how sun-dried, semi-hard Bengali treat loosely translated as mango leather, more commonly known by the local names of aamshotto or aamta, became part of our childhood stories — a way of carrying the sweet bounties of summer into the following months. The entire process appeals to all the human senses like the sight of the leather drying, glistening in the sun, aroma wafting while it cooked and dried, and the instant punch of the sweet smell of a ripe mango whenever one ate it.

Make simple but traditional beef dishes this Eid

Cooking various dishes of meat is a time-tested culture of the Eid-ul-Azha festival. Every family has their favourite recipes, and Eid day traditions of Qurbani activities. Nothing quite brings out the foodie side of people like the festival of sacrifice.

July 9, 2022
July 9, 2022

Meat recipes to try after Eid break

With Eid-ul-Azha now over, you should have a refrigerator full of meat for you to cook up a storm. And here are the perfect recipes to accompany you in said cooking adventure.

July 9, 2022
July 9, 2022

Salads for every mood

Salads can be delicious; salads can be gorgeous. And yet, we have a bittersweet relationship with salads. At least now, we have come far from the thought that healthy food equals boring food. Salads, if done right, can be something worth shamelessly devouring — and there are a million ways you can do it! With so many combinations of the contents in a salad along with endless possibilities of what to put in the dressing — the sky is really the limit once you have cracked the perfect equations.

July 9, 2022
July 9, 2022

Must-try monsoon mango recipes

Mangoes are simply irresistible. Some can devour five of them in the time it takes you to count to four. And they are just as irresistible once you involve them in recipes, some of which has become iconic enough to be considered a staple monsoon dish. Here are just some ways you can take advantage of this delicious fruit in some recipes for this monsoon.

July 7, 2022
July 7, 2022

Keeping mangoes for after summer — Aamshotto

This is how sun-dried, semi-hard Bengali treat loosely translated as mango leather, more commonly known by the local names of aamshotto or aamta, became part of our childhood stories — a way of carrying the sweet bounties of summer into the following months. The entire process appeals to all the human senses like the sight of the leather drying, glistening in the sun, aroma wafting while it cooked and dried, and the instant punch of the sweet smell of a ripe mango whenever one ate it.

July 4, 2022
July 4, 2022

Make simple but traditional beef dishes this Eid

Cooking various dishes of meat is a time-tested culture of the Eid-ul-Azha festival. Every family has their favourite recipes, and Eid day traditions of Qurbani activities. Nothing quite brings out the foodie side of people like the festival of sacrifice.

July 4, 2022
July 4, 2022

Delicious meat recipes to try this Eid-ul-Azha

Eid-ul-Azha is just around the corner, and that usually means a refrigerator full of meat for you to cook up a storm. And here are the perfect recipes to accompany you in said cooking adventure.

July 4, 2022
July 4, 2022

Welcoming Eid with mouth-watering red meat recipes

Much before Eid-ul-Azha actually arrives, home chefs everywhere start preparing for the food-centred activities as soon as they can. It is no surprise though, as most meat dishes need elaborate prep, and also quite a few ingredients. Here are some you can try this Eid for yourself.

July 4, 2022
July 4, 2022

Sugar-free desserts for Eid

Desserts are unavoidable, and quite frankly, irresistible. For diabetics with a sweet tooth and for those who prefer their desserts very mildly sweetened, here are three sumptuous after-meal treats that will fill your soul without hurting your body.

July 3, 2022
July 3, 2022

Refreshing Recipe for a Meaty Eid

Eid-ul-Azha is around the corner, and food buffs who enjoy the festival have no doubt already chosen their traditional favourites to experiment when the meat comes in. However, people nowadays have had so much exposure to different cuisines that the meat loving heart can no longer restrict itself to only biryani and beef rezala, even during Qurbani.

July 3, 2022
July 3, 2022

Easy must-try bread recipes for Eid-ul-Azha

Eid-ul-Azha is one of the biggest celebrations of the year which comes with an abundance of food. Be it mutton or beef, we are already looking up the latest recipes to try out alongside the traditional ones. However, as fun as it all sounds, the constant presence of meat on the table can start to become unappetising after a while. If you want to add a touch of uniqueness in your Eid feast, grab a loaf of bread and keep reading because these recipes are just for you!