Chinese food festival begins today
A five-day Chinese food festival begins at Pan Pacific Sonargaon Dhaka today to strengthen and deepen the relationship between Bangladesh and China.
This year's Chinese Food Festival 2015 is being hosted and organised by Sonargaon hotel in collaboration with China Radio International, Idachu Ltd China and the Chinese embassy in Bangladesh.
With over seven Chinese chefs arriving from different parts of China, each will serve their finest dishes and beverages for the ultimate alfresco feast, the hotel said in a statement yesterday.
Creative cooking workshops and traditional Chinese performances will also be there on the first day, according to the statement.
“The festival aims to highlight the Chinese food culture's development and impact on the global scale,” said EJ Mac Ewan, general manager of the hotel.
Part of the festival also serves as a platform for professionals in the food and beverage industry and food lovers of Bangladesh to exchange ideas and draw in-depth key elements and intricacies regarding Chinese food culture, the hotel said.
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