Eggplant, used in making different Iftar delicacies

The price of eggplant, used in making different Iftar delicacies, has jumped up from Tk 1,200-1,400 to Tk 1,800-2,200 per maund in Rajshahi markets with the advent of the month of Ramadan. A substantial amount of eggplants found in the markets of the capital and other parts of the country come from Rajshahi. The photo was taken from Rajshahi's Puthia upazila on Friday.Photo: STAR